TheWineRambler "A German wine label is one of the things life's too short for" - Kingsley Amis



Burgundy

Posted by Julian 02 Mar 2011

For a mercifully long time, you have had no updates on this Wine Rambler's hare-brained and underfunded quest to find impressive and affordable Pinot Noir from Burgundy. I don't deceive myself that many of our readers more wise to the world of wine have secretly hoped that I would have given up, Burgundy being a region for deep-dyed aficionados only. Au contraire, my friends, and tonight, it is time for a new installment in this ongoing story of quixotic determination and befuddled ignorance.

It was up to Jacques-Frédéric Mugnier this time. Could this bottle of Nuits-Saint-Georges Premier Cru finally be the one to open the floodgates to all that near-orgasmic Burgundy magic?

Posted by Torsten 24 Jan 2011

It is wine tasting season here in London. Events fight for a time slot in the busy schedules of sommeliers, wine writers and other trade folk, and even the humble Wine Rambler had to turn down several invitations. Among the events I decided I had to attend was Bibendum's Burgundy 2009 En Primeur tasting, held 11 January in the impressive rooms of RIBA, the Royal Institute of British Architects.

en primeur Burgundy shines in the Wine Rambler's hand at RIBAen primeur Burgundy shines in the Wine Rambler's hand at RIBA

Burgundy produces some of the world's finest wines, and as they do come at a price a tasting is a fantastic way of learning more about them. Learning about Burgundy is in fact one of our new year's resolutions, so the Bibendum tasting was a great and timely opportunity for me to have a peek into the world of Burgundy.

Posted by Julian 24 Oct 2010

At the beginning of this new year, we resolved that we would try, seriously try, to understand Burgundy. We've just about let you down so far, so let's get into it without any further ado: Let's get into this bottle of Marquis d'Angerville, to be precise. One of the great names of burgundy, a second-rank vineyard (first rank would be "Grand Cru"), a vintage that should now have reached good drinking age. Should be a safe bet.

Posted by Torsten 16 Jul 2010

Among wine jokes, the one where someone says they don't like Chardonnay but love Chablis has to be one of the classics. Overused as it may be, I have actually met someone who during the course of an evening of drinking wine told me about how he had had a marvellous Chablis at a restaurant recently and that the only type of wine he really hated and never ever drank was Chardonnay.

Whatever you may think of this joke, you can argue that it reflects a popular perception of Chardonnay as very oaky, often over-oaked in fact, versus Chablis representing a light, elegant style of Chardonnay that is mostly untouched by oak. As this is a style of wine the Wine Rambler is really interested in, I was more than happy when I was recently invited to taste a flight of Chablis - in fact, the nominees of the 24th annual Chablis Wine contest run by the Burgundy Wine Board.

Posted by Julian 14 Mar 2010

Tasted blind, and very subjectively, here.

Posted by Torsten 31 Jul 2009

Thursday evening we ventured to the Clapham Picturehouse to see a movie about wine. And to drink some, of course. The movie is Bottle Shock and it features the (in)famous 1976 Paris wine tasting during which the French wine elite was defeated by the products of the (then) newcomers from California. To re-enact the Judgement of Paris, the cinema offered eight wines, four each from France and California, and the movie ticket for £22. So off we went! [read the full post...]